Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice is something that I’ve loved my entire life.
Many things affect the quality of taste from Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice estimated approx 15 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice using 12 ingredients and 9 steps. Here is how you cook it.
We had this for iftar (the meal you have after fasting all day) yesterday and hubby loves it, it can be enjoyed with rice or even by itself, up to you!
Hope you like it!
Ingredients and spices that need to be Get to make Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice:
- 3 chicken breast, cut into cubes
- 12 tbsp fried chicken premix flour
- 6 tbsp water (iced water)
- Oil for frying
- The spice:
- 3 birdeye chillies, slice thinly
- 12 cloves garlics. Smashed then chopped finely
- 3 green onions. Slice thinly
- Oil for stir frying
- Salt
- Pepper
- Chiken powder
Steps to make to make Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice
- Marinate the chicken cubes with some salt and pepper. Set aside.
- In a container, add the chickens with 4 tbsp of the flour. Then add some flour. Mix until they are combined.
- Then add in the dry flour. Close the lids. Shake until all the chicken is covered in dry flour.
- Thsn heat the oil in a pan. Fry the chickens until golden brown ans crispy. Set aside.
- Add 2 tbsp of oil in a pan. Fry the chopped garlics until fragrant and golden in colour.
- Then add the chillies and green onions. Stir to combine.
- Add the chickens in. Mix again.
- Add the seasonings. Mix. Taste test.
- Serve and enjoy.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Ayam Cabai Garam / Chicken Popcorn In Garlic and Chilli Spice. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!