Simple Way to Prepare Quick Baked Chicken and Vegetables with Miso
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The variety of servings that can be served to make Baked Chicken and Vegetables with Miso is 2 people. So be sure that this portion is enough to serve for your self and your loved one household.
Oh sure, simply so as to add, the time needed to prepare dinner Baked Chicken and Vegetables with Miso is estimated to be around 1hr.
So, this time, let’s strive it, let’s fluctuate Baked Chicken and Vegetables with Miso ourselves at home. Staying with simple components, this dish can provide benefits in helping to keep up the well being of our our bodies. You may make Baked Chicken and Vegetables with Miso using 9 material type and 3 manufacturing steps. Here is the right way to make the dish.
Substances and spices that should be Make prepared to make Baked Chicken and Vegetables with Miso:
- 1 head broccoli
- 1 carrot
- 1 red onion
- 5 asparagus tips
- 500 g chicken breast
- 2 tsp olive oil
- 2 tbsp miso
- 1 tsp cumin powder
- 1 tsp chili powder
Steps to make to make Baked Chicken and Vegetables with Miso
- 1. Cut chicken breast, broccoli, carrot, red onion and asparagus into bite-size pieces.
- 2. Put these ingredients into ziplock/plastic bag, and add tsp olive oil,2 tbsp miso, 1 tsp cumin powder,1 tsp chili powder and rub it. Leave for 15 minutes.
- Place in cooking tray and cook in oven at 400°F (200℃) for 20 minutes and serve onto a plate.
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