Baked chicken wing with Shoyu and lemon

Baked chicken wing with Shoyu and lemon

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, Baked chicken wing with Shoyu and lemon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked chicken wing with Shoyu and lemon is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked chicken wing with Shoyu and lemon is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Baked chicken wing with Shoyu and lemon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Baked chicken wing with Shoyu and lemon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Baked chicken wing with Shoyu and lemon using 8 ingredients and 5 steps. Here is how you cook that.

So yummy!

Ingredients and spices that need to be Prepare to make Baked chicken wing with Shoyu and lemon:

  1. 6 pcs chicken wing
  2. Marinated
  3. 2 tbs olive oil
  4. 1/4 tea spoon salt
  5. 1/4 tea spoon pepper
  6. Sauce
  7. 2 tbs shoyu (soy sauce)
  8. 1/2 lemon

Instructions to make to make Baked chicken wing with Shoyu and lemon

  1. Marinated chicken wings all night, use fork to stab the chicken but without damaging the skin
  2. Prepare glass tray for bake. Cover with aluminium foil, and preheat the oven 220 celcius degree for 15 min
  3. Baked for 1 side (skin on the bottom) around 45 min and baked another side (skin on the top) around 45 min until it crispy
  4. Check if its well done because Its really depend on the size of chicken wing you have.
  5. Mix shoyu and lemon, and you can pour on the top of chicken wing or dip it as you like

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So that’s going to wrap it up for this exceptional food How to Prepare Award-winning Baked chicken wing with Shoyu and lemon. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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