Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, Beef Stew Fettuccine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beef Stew Fettuccine is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Beef Stew Fettuccine is something which I’ve loved my whole life. They’re nice and they look fantastic.
Many things affect the quality of taste from Beef Stew Fettuccine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Stew Fettuccine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Stew Fettuccine is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can cook Beef Stew Fettuccine using 5 ingredients and 6 steps. Here is how you cook it.
It's a great pasta dish for the day after you made beef shank stew.
Be sure to mix the fettuccine with the sauce really well in the frying pan. Recipe by Tomomon1028
Ingredients and spices that need to be Get to make Beef Stew Fettuccine:
- 80 grams Fettuccine
- 1 ladleful Beef Shank Stew
- 100 ml Heavy cream
- 1 tbsp Salt
- 1 as much (to taste) Parmesan cheese
Instructions to make to make Beef Stew Fettuccine
- Heat the leftover beef shank stew..
- Put water in a large pot, cover with a lid and bring to a boil over high heat. When it comes to a boil, add the salt and cook the fettuccine.
- Put the beef stew from Step 1 in a frying pan, and add the heavy cream.
- Simmer over low-medium heat while stirring well with a wooden spatula.
- Cook the fettuccine for one minute less than the cooking time indicated on the package. Drain and add to the sauce. The fettuccine should be cooked al dente as it will cook a little bit further in the sauce.
- Mix thoroughly over a medium heat, sprinkle with parmesan cheese, and it's done. Mix the pasta and sauce really well.
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So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Beef Stew Fettuccine. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!