Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, Bruschetta di bresaola e rucola. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bruschetta di bresaola e rucola is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Bruschetta di bresaola e rucola is something that I have loved my whole life.
Many things affect the quality of taste from Bruschetta di bresaola e rucola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bruschetta di bresaola e rucola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bruschetta di bresaola e rucola is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bruschetta di bresaola e rucola estimated approx 10 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Bruschetta di bresaola e rucola using 7 ingredients and 3 steps. Here is how you can achieve it.
Bruschetta is typically eaten as an antipasto. There are so many different combinations! I used bread that is typically used for bruschetta but more or less any would do. This is a delicious starter or light lunch #italian #starter #lunchideas
Ingredients and spices that need to be Take to make Bruschetta di bresaola e rucola:
- 8 slices bread of your choice
- 8 slices bresaola
- 50 g goat's cheese
- Handful cherry tomatoes
- Handful washed rocket
- Olive oil
- leaves Few fresh basil
Steps to make to make Bruschetta di bresaola e rucola
- Drizzle bread with olive oil. Lightly toast or grill. Chop tomatoes, add a spoonful of olive oil and some torn basil. Mix and set a side
- When lightly toasted, spread goat's cheese on top. Add bresaola on top
- Add the tomatoes and rocket. Enjoy 😊
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So that’s going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Bruschetta di bresaola e rucola. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!