Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, Byriani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Byriani is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Byriani is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Byriani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Byriani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Byriani is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Byriani estimated approx One hour or less.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Byriani using 5 ingredients and 2 steps. Here is how you can achieve it.
Rice , chicken , potato , peas and seven spice
Ingredients and spices that need to be Prepare to make Byriani:
- 2 Breast chicken
- 2 cup rice
- Seven spices, turmeric, little curry and black pepper
Steps to make to make Byriani
- Chopped potato into cubes and fried it then put peas, cook chicken on side and then mixed it with potato and peas, put seven spices, every time I put more spices but this time I put little bit.
- Put a rice into pan and put spice as well then chicken soap after that when rice is done put the mixture on rice and mixed together
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So that’s going to wrap this up with this special food Recipe of Ultimate Byriani. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!