Chicken Ketchup Rice

Chicken Ketchup Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, Chicken Ketchup Rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Ketchup Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Ketchup Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Ketchup Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken Ketchup Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Ketchup Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Chicken Ketchup Rice using 12 ingredients and 6 steps. Here is how you can achieve it.

On the other day, I wanted to cook ‘Omu-rice’ (Omelette Rice) for dinner. Then I had to cook 4 servings Ketchup flavoured fried rice, and that was not easy. Then I tried to cook all the fried rice ingredients in a rice cooker just like cooking ‘Takikomigohan’, a Japanese dish of Rice cooked with ingredients and seasonings all together. The result was great! Using a rice cooker, it was easy to cook 4 servings. Now ‘Omu-rice’ (Omelette Rice) is easy to cook for four of us.

Ingredients and spices that need to be Make ready to make Chicken Ketchup Rice:

  1. 200 g Chicken Thigh Fillets *cut into small pieces
  2. Salt & Pepper
  3. 2 cups (*180ml cup) Short / Medium Grain Rice
  4. 360 ml Chicken Stock
  5. 1/4 teaspoon Salt *alter the amount depending on the saltiness of the stock
  6. 1/3 cup Ketchup
  7. 1 teaspoon Ground Paprika *optional
  8. 1/2 Onion *finely chopped
  9. 10 cm Carrot *finely chopped, about 1/3 cup
  10. 1/3 cup Corn Kernels *thawed if frozen
  11. 1/3 cup Peas *thawed if frozen
  12. Finely chopped Parsley *optional

Steps to make to make Chicken Ketchup Rice

  1. Cut Chicken Thigh Fillets into small pieces, season with Salt & Pepper, and set aside.
  2. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
  3. Drain the Rice and place into the rice cooker’s inner pot. Add Chicken Stock and Salt, add Ketchup and Paprika, and gently stir.
  4. Scatter Onion, Carrot and Chicken, and press ‘COOK’ button to start cooking. Meanwhile, prepare Corn and Peas.
  5. When the rice is cooked, add Corn and Peas, and let it steamed for 10 minutes. Then loosen and mix gently. Add extra Salt & Pepper if required, and sprinkle with the chopped Parsley.
  6. This 'Chicken Ketcup Rice' is perfect for 'Omu-rice (Omelette Rice).chicken ketchup rice step 1

As your experience as well as confidence expands, you will locate that you have more natural control over your diet and also adapt your diet plan to your individual tastes in time. Whether you want to serve a dish that uses less or more ingredients or is a little more or less spicy, you can make straightforward modifications to accomplish this goal. Simply put, start making your dishes on schedule. When it comes to basic cooking skills for beginners you do not require to learn them yet just if you grasp some easy food preparation techniques.

This isn’t a full overview to quick and also simple lunch recipes yet its excellent food for thought. With any luck this will get your creative juices moving so you can prepare scrumptious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Chicken Ketchup Rice. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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