How to Prepare Favorite Chinese Minced Beef and Rice.🥰#Mainmeal
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, Chinese Minced Beef and Rice.🥰#Mainmeal. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese Minced Beef and Rice.🥰#Mainmeal is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chinese Minced Beef and Rice.🥰#Mainmeal is something that I have loved my entire life. They’re nice and they look fantastic.
Many things affect the quality of taste from Chinese Minced Beef and Rice.🥰#Mainmeal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chinese Minced Beef and Rice.🥰#Mainmeal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Minced Beef and Rice.🥰#Mainmeal is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chinese Minced Beef and Rice.🥰#Mainmeal estimated approx 25 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can cook Chinese Minced Beef and Rice.🥰#Mainmeal using 12 ingredients and 8 steps. Here is how you can achieve that.
This is just so quick and easy and has lots of flavour. I just needed to do something different with the minced Beef and found this recipe . I had to use a 1/4 cup chicken stock as I had no miso but it was still really lovely.
Ingredients and spices that need to be Make ready to make Chinese Minced Beef and Rice.🥰#Mainmeal:
- Enough Rice for 2 persons
- 200 g Beef Mince
- 1 small onion chopped finely
- 2 Cloves Garlic crushed
- Sauce………..
- 1 +1/2 Tbl Hoisin Sauce
- 1 +1/2 tbls Dark Soy sauce
- 2 tbls Oyster Sauce
- 1/4 cup Chicken stock or Miso or chinese wine
- 1 tsp Sugar
- 1/4 tsp white pepper
- 1 tsp Sesame oil
Steps to make to make Chinese Minced Beef and Rice.🥰#Mainmeal
- Start boiling your rice
- Add a little oil in the wok get it hot then add the onions and Garlic stir in and then add the minced beef keep turning it and make sure all the pink has gone. Turn low.
- Meanwhile make the sauce. Add the Soy sauce then add the Hoisin sauce in a little bowl holds about 1/2 cup
- Next add the Oyster sauce also the sugar
- Next the Sesame oil and the 1/4 cup of chicken stock.then add the white Pepper
- Add the sauce to the wok and bring up the heat and stir in for about 1 minute. Let simmer for 3 minutes.
- Add your Rice to a bowl or plate then pour on top the minced beef. Then sprinkle the chopped spring onion to finish. If you have any over it will keep in the fridge for 3 days.
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So that’s going to wrap it up with this exceptional food Recipe of Quick Chinese Minced Beef and Rice.🥰#Mainmeal. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!