Simple Way to Make Homemade Cornbeef pie
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, Cornbeef pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cornbeef pie is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cornbeef pie is something that I have loved my entire life. They’re nice and they look fantastic.
Many things affect the quality of taste from Cornbeef pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Cornbeef pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Cornbeef pie using 5 ingredients and 8 steps. Here is how you can achieve it.
More of a put together dish for a quick and easy weekday tea. You can substitute the orn beef with your favourite cheese for a veggie version #bakingcontest
Ingredients and spices that need to be Get to make Cornbeef pie:
- 1 pound mash potato
- 1 tin corn beef
- 1 large onion chopped
- 2 packets or ready rolled short crust pastry
- 1 beaten egg
Steps to make to make Cornbeef pie
- Chop the corn beef and add to the mash potato
- Add the chopped onion
- Season
- Line a pie dish with pastry
- Add your mixture
- Now place on the other sheet of pastry
- Glaze
- Into a 170 oven and bake until golden
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This isn’t a total guide to fast and also simple lunch dishes yet its great something to chew on. Ideally this will get your creative juices moving so you can prepare tasty meals for your family members without doing way too many heavy meals on your journey.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Cornbeef pie. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!