Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯ is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯ is something that I’ve loved my whole life.

Many things affect the quality of taste from Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯ is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯ using 24 ingredients and 6 steps. Here is how you cook that.

#myrendangisntcrispy Longing for something different to eat? Try this recipe, twice fried chicken which sauce is absolutely delicious and πŸ₯œserve with a Peanut sauce dip and steamed Jasmine Rice😊

Ingredients and spices that need to be Make ready to make Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯:

  1. 500 g Chicken Wings skinless
  2. 1 Lemon juice
  3. 1 tbs Tomato Ketchup
  4. 1 tbs Thai Seasoning Soya sauce
  5. 1 tsp white wine Vinegar
  6. 1 tsp Garlic paste
  7. to taste Salt
  8. 1 tsp Black pepper (grinded)
  9. 1 tbs onion powder
  10. 1 tbs Spring onion, green part chopped finely for garnish
  11. 1/2 cup + 1/2 cup Rice Bran oil to stir-fry
  12. 2 tbs butter
  13. 2 tbs all purpose flour & 2 tbs cornflour to thickening with
  14. 2 tbs cold water
  15. Steamed hot Jasmine Rice
  16. PEANUT SAUCE DIP:
  17. 1 cup Roasted Peanuts, grind finely into a crunchy texture
  18. 1 tbs Rice Bran oil
  19. 1 Red onion diced very finely
  20. 2 tbs Thai Seasoning Soy sauce
  21. 1 tbs soft brown sugar
  22. 2 tbs Siracha chili sauce
  23. to taste Salt
  24. 1 Kaffir juice or 1 tbs white vinegar(for sweet n sour taste)

Instructions to make to make Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯

  1. In a small bowl put the chicken pieces and lemon juice and marinade for 10 minutes. In a wok add 1/ 2 cup Rice Bran oil, add the raw peanut and stir fry until just begin to change colour. Remove very quickly as the peanuts will carry on cooking inside even after been removed. Remove into a small bowl and Let it cool. Then put the peanuts into a blender and blend into a paste but just into a crunchy texture of the peanut butter.
  2. In a wok return the lefover of the oil into the wok and add extra 1/2 cup Rice Bran oil and heat the oil again. Add the chicken pieces & stir-fry until just browns on both sides, remove & put aside.
  3. In the wok leave 1/2tbs oil add 2tbs butter,add garlic,Thai soya sauce,wine vinegar, tomato ketchup,onion powder, salt,black pepper, mix all & stir with a wooden spoon for 1'.In a small bowl put the flour,cornflour & cold water & mix.Add the flour mixture into the wok & mix all together with the spoon and stir until slightly thicken,then put back the fried chicken, mix well until all chicken pieces are well coated.Turn off heat.Remove chicken.
  4. Transfer the cooked chicken on the serving dish, sprinkle top with spring/green onions. Cover top dish with kitchen towel to keep warm.
  5. Now make πŸ₯œthe Peanut sauce as dip: in a wok put 1 tbs Rice Bran oil heat then add red onion, soft brown sugar, salt, 2 tbs Siracha chili sauce and mix then add the crunchy peanut butter and mix all together. Add kaffir juice or 1tbs white vinegar.Taste the season and the vinegar.Remove and put the Peanut sauce into a serving jar.To serve: on an individual plate put the hot steamed Rice, top with the fried chicken pieces.Pour a scoop of sauce on top of the chicken😍🍸
  6. Serve warm: put the Chicken Wings on top of steamed hot Rice as bed and to serve with the side dish Peanut Sauce Dip which is to be spread on top of the Chicken wingsπŸ˜πŸ˜„

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Double Fried ChickenWings in Thick Sauce&Peanut Sauce Dip.πŸ˜‹πŸ…πŸ₯. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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