Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, Egyptian Macaroni and Cheese. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egyptian Macaroni and Cheese is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egyptian Macaroni and Cheese is something which I’ve loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Egyptian Macaroni and Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Egyptian Macaroni and Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Egyptian Macaroni and Cheese using 15 ingredients and 6 steps. Here is how you can achieve it.
Creamy and delicious family recipe. Comfort food at it's best!
Ingredients and spices that need to be Make ready to make Egyptian Macaroni and Cheese:
- 500 g pasta
- 500 g mince beef
- 500 ml passata
- Salt
- Pepper
- Mixed herbs spice
- 2 onions chopped
- 1 tsp garlic
- 1 cup whole milk
- 2 cups whipping cream
- 3 tbsp flour
- 60 g butter
- Turmeric spice
- Nutmeg spice
- Grated cheese
Instructions to make to make Egyptian Macaroni and Cheese
- Boil pasta till it cooks
- Fry onions and garlic then add mince beef and fry till it cooks
- Add salt, pepper, and mixed herbs spice and mix. Then add passata sauce
- Make the bechamel sauce: melt the butter then add flour and mix. When it changes colour add milk and mix and then the cream. Stir continuously till mixture thickens. Finally add salt, pepper, turmeric and nutmeg.
- In a Pyrex bowl or oven proof bowl add first the cooked pasta. Then the beef layer. Then the bechamel sauce. Sprinkle the grated cheese on top
- Bake in the oven at 200 deg C for 30 minutes or till it browns
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So that’s going to wrap this up for this exceptional food Simple Way to Prepare Quick Egyptian Macaroni and Cheese. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!