Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, Leftover roast dinner soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Leftover roast dinner soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Leftover roast dinner soup is something which I’ve loved my entire life.
Many things affect the quality of taste from Leftover roast dinner soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Leftover roast dinner soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftover roast dinner soup is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leftover roast dinner soup estimated approx 20 minutes.
To get started with this recipe, we must prepare a few components. You can have Leftover roast dinner soup using 7 ingredients and 5 steps. Here is how you can achieve that.
Roast dinners are a great way to cook once and eat twice as they often result in leftovers. Today on a blustery autumnal Monday I made beef, carrot and onion soup from trivet veg, gravy and stock.
Ingredients and spices that need to be Get to make Leftover roast dinner soup:
- Leftover roasted carrots and onions
- 1 chicken or beef stock cube
- 2 tbsp gravy
- 1 tbsp tomato puree
- 1.5 litres hot water or stock
- 2 sprigs if fresh thyme
- Shredded roast beef (optional)
Instructions to make to make Leftover roast dinner soup
- Add the left over carrots and onions, gravy and tomato purée to a pan
- Add the stock cube, hot water and stir to combine. Bring to a simmer then taste for seasoning adding a little more tomato purée if you like
- Remove the leaves from the thyme and add to the pan along with any other veg and tear in the beef, if using
- Allow to thicken and reduce a little
- Then serve with crusty bread and butter
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So that’s going to wrap it up for this exceptional food Recipe of Ultimate Leftover roast dinner soup. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!