My Slow Cheesey Chicken and Broccoli bake

My Slow Cheesey Chicken and Broccoli bake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, My Slow Cheesey Chicken and Broccoli bake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Slow Cheesey Chicken and Broccoli bake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. My Slow Cheesey Chicken and Broccoli bake is something that I have loved my entire life.

Many things affect the quality of taste from My Slow Cheesey Chicken and Broccoli bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare My Slow Cheesey Chicken and Broccoli bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Slow Cheesey Chicken and Broccoli bake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Slow Cheesey Chicken and Broccoli bake estimated approx 8 mins.

To begin with this recipe, we must first prepare a few components. You can cook My Slow Cheesey Chicken and Broccoli bake using 9 ingredients and 10 steps. Here is how you can achieve it.

Just thought of it so try it i will. It was tasty 👍

Ingredients and spices that need to be Get to make My Slow Cheesey Chicken and Broccoli bake:

  1. 2 Chicken Breasts
  2. 2 Shallots chopped
  3. 4 Garlic Cloves crushed
  4. 2 cups frozen Broccoli
  5. 1 cup Cheese Sauce either home made or pkt
  6. 2 tbls Grated Cheese and onion
  7. sweet pepper chopped chunky
  8. 2 tbls Lemon juice
  9. to taste Salt & Pepper

Steps to make to make My Slow Cheesey Chicken and Broccoli bake

  1. Keep the grated cheese and onion mixed together until the end.
  2. All you do is put all ingredients in a slow cooker and lastly pour over Cheese sauce close the lid and leave it for 4 hours on high or 6 hours on low.my slow cheesey chicken and broccoli bake step 1
  3. my slow cheesey chicken and broccoli bake step 1
  4. my slow cheesey chicken and broccoli bake step 1
  5. my slow cheesey chicken and broccoli bake step 1
  6. my slow cheesey chicken and broccoli bake step 1
  7. my slow cheesey chicken and broccoli bake step 1
  8. my slow cheesey chicken and broccoli bake step 1
  9. Serve Hot or Cold with a sprikle of Cheese & Onion on top.my slow cheesey chicken and broccoli bake step 1
  10. my slow cheesey chicken and broccoli bake step 1

As your experience and self-confidence expands, you will locate that you have much more natural control over your diet plan and adapt your diet plan to your personal tastes in time. Whether you wish to serve a recipe that makes use of fewer or more components or is a bit basically zesty, you can make simple adjustments to accomplish this objective. To put it simply, start making your dishes in a timely manner. When it comes to standard food preparation abilities for newbies you do not require to discover them however just if you understand some easy food preparation techniques.

This isn’t a complete overview to fast and also easy lunch dishes but its good food for thought. Ideally this will get your creative juices flowing so you can prepare tasty dishes for your household without doing too many square meals on your journey.

So that is going to wrap this up for this exceptional food Recipe of Homemade My Slow Cheesey Chicken and Broccoli bake. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share:

Leave a Reply

Your email address will not be published. Required fields are marked *