Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, My Tarragon Chicken. 💗. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Tarragon Chicken. 💗 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. My Tarragon Chicken. 💗 is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from My Tarragon Chicken. 💗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare My Tarragon Chicken. 💗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Tarragon Chicken. 💗 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have My Tarragon Chicken. 💗 using 11 ingredients and 3 steps. Here is how you cook it.
This Chicken is one of my favourites not spicy or sweet or sour just a cool nice flavour. #Mainmeal #Chicken
Ingredients and spices that need to be Make ready to make My Tarragon Chicken. 💗:
- 1/2 kg Chicken cut into large slices
- 12 tbls veg Oil
- 1 handful curly kale
- 40 g Butter
- 2 tbls Mixed Herbs
- 1 Shallot chopped
- 3 Sprigs tarragon
- 60 g White wine
- 80 g Double Cream
- 1 tbls Lemon squeezed from a lemon
- 6 florets Broccoli
Steps to make to make My Tarragon Chicken. 💗
- Heat the oven to 190C. Melt the butter in a cast iron pot with the oil then brown the chicken on both sides before the end of browning add the wine,onions and tarragon,lemon juice and curly kale
- Cover and roast for 30 minutes then transfer the chicken and mushrooms to a warm dish and set aside. Meanwhile make the gravy put the pan of chicken juices on the hob heat remove the sprigs of tarragon add the butter and stir in the herbs mix well.
- Next stir in the cream and stir in slowly keep stirring. Then pour over chicken and serve with boiled potatoes and some broccoli.
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So that’s going to wrap this up for this special food How to Prepare Any-night-of-the-week My Tarragon Chicken. 💗. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!