Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, Oven-baked ‘Golubtsi’ Burgers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Oven-baked ‘Golubtsi’ Burgers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Oven-baked ‘Golubtsi’ Burgers is something which I’ve loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Oven-baked ‘Golubtsi’ Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Oven-baked ‘Golubtsi’ Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oven-baked ‘Golubtsi’ Burgers is 12 Burgers. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Oven-baked ‘Golubtsi’ Burgers using 8 ingredients and 5 steps. Here is how you can achieve that.
These oven-baked patties are almost identical to the patties of Asa’s ‘Golubtsi’, which is described by Asa, a person who gave me the recipe, as a ‘lazy’ form of Cabbage Rolls. I named these patties ‘Golubtsi’ Burgers and I added Instant Oats instead of Cooked Rice and Breadcrumbs because my husband is currently trying not to eat Rice and Wheat. These ‘Golubtsi’ Burgers are healthy as they are lower in calories and contain a lot of Dietary Fibre. If you use Chicken Mince, you can make them even healthier.
Ingredients and spices that need to be Make ready to make Oven-baked ‘Golubtsi’ Burgers:
- 500 g Lean Pork Mince *OR Beef Mince, Chicken Mince, etc
- 1 Onion *finely chopped
- 300-400 g Cabbage *thinly sliced
- 1 Egg
- 1 teaspoon Salt
- 1/2 teaspoon Ground Pepper
- 1 cup Quick Oats
- *Note: You can use Cooked Rice instead of Quick Oats. Add some Breadcrumbs if the mixture is too wet
Steps to make to make Oven-baked ‘Golubtsi’ Burgers
- Thinly slice Cabbage. Blanch in the boiling water, so that it shrinks. Drain and cool in cold water, then squeeze to remove excess water. Place in a large bowl.
- ***Easier Method***
Place the thinly sliced Cabbage in a bowl, pour over boiling water, then drain in a colander. Cool under cold water and squeeze to remove excess water.
- Add Pork Mince (OR other Mince), finely chopped Onion, Egg, Salt and Pepper. Mix well, then add 1 cup Quick Oats, and mix very well. *Note: If you add Cooked Rice instead of Oats, you might need to add some Breadcrumbs.
- Line a baking tray with baking paper. Shape 12 patties, place on the prepared tray, bake in the preheated oven at 200℃ for 15-20 minutes.
- Enjoy with your favourite sauce if you choose to do so. ‘Golubtsi’ Burgers taste good without any sauce.
As your experience and confidence expands, you will discover that you have a lot more all-natural control over your diet plan and also adjust your diet plan to your individual tastes gradually. Whether you wish to offer a dish that utilizes less or more active ingredients or is a bit basically hot, you can make easy changes to attain this goal. In other words, begin making your dishes on time. As for standard cooking skills for beginners you do not require to learn them however only if you understand some easy cooking techniques.
This isn’t a complete guide to quick and easy lunch dishes however its good food for thought. With any luck this will obtain your creative juices streaming so you can prepare delicious meals for your household without doing too many square meals on your journey.
So that’s going to wrap this up for this special food Steps to Make Favorite Oven-baked ‘Golubtsi’ Burgers. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!