Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, Slow cooked BBQ pork with Vietnamese wheat noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow cooked BBQ pork with Vietnamese wheat noodles is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Slow cooked BBQ pork with Vietnamese wheat noodles is something that I’ve loved my whole life.
Many things affect the quality of taste from Slow cooked BBQ pork with Vietnamese wheat noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Slow cooked BBQ pork with Vietnamese wheat noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Slow cooked BBQ pork with Vietnamese wheat noodles using 21 ingredients and 4 steps. Here is how you can achieve that.
The smokiness of the American style smoked pork goes perfectly with the Asian style sauce.
Ingredients and spices that need to be Get to make Slow cooked BBQ pork with Vietnamese wheat noodles:
- For the sauce
- 1/4 cup soy sauce
- 1/4 cup stock (chicken, vegetable or beef)
- 1 tbsp honey
- 1/2 tsp rice wine vinegar
- 1/2 tsp sesame oil
- 1/2 tbsp minced ginger
- 1/2 tbsp minced garlic or garlic puree
- 1/4 tsp cayenne pepper (heaped)
- 1/8 tsp Chinese 5 spice
- 1/2 tbsp ground arrow root for gloss and to thicken
- Noodles
- Vietnamese wheat Noodles
- Meat
- Chopped smoked gammon
- Others
- Dried chillis
- Spring onions
- Sweet peppers
- Fresh red chillis
- Coriander
Steps to make to make Slow cooked BBQ pork with Vietnamese wheat noodles
- Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
- Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
- Pour in the sauce and cook until the consistency is right.
- Serve and garnish with the chopped red chillis and coriander.
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So that’s going to wrap this up with this special food How to Prepare Perfect Slow cooked BBQ pork with Vietnamese wheat noodles. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!