Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, Beef Slices with Peppers. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Slices with Peppers is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Beef Slices with Peppers is something that I’ve loved my whole life.
Many things affect the quality of taste from Beef Slices with Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Slices with Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beef Slices with Peppers using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Beef Slices with Peppers:
- 250 g beef
- 1 red chilli
- 1 green chilli
- 3 shallots,slice it
- 1 tbsp cooking wine
- Dash black pepper
- 1 tsp soy sauce
Steps to make to make Beef Slices with Peppers
- Slice the beef then marinate it with soy sauce and black pepper.
- Heat wok and pour oil and make sure its hot before putting.beef.Quickly stir fry beef until it change color then remove.
- In the same pan add.oil again.Then stir fry garlic and ginger then the chillies.Cook.it half done then.put it back the beef.
- Mix it then pour the cooking wine mix again then remove.Serve
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So that is going to wrap it up with this exceptional food Recipe of Ultimate Beef Slices with Peppers. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!