Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, Sirloin Beef steak Jackets an Butter Beans. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sirloin Beef steak Jackets an Butter Beans is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sirloin Beef steak Jackets an Butter Beans is something that I’ve loved my entire life. They’re fine and they look wonderful.
Many things affect the quality of taste from Sirloin Beef steak Jackets an Butter Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Sirloin Beef steak Jackets an Butter Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sirloin Beef steak Jackets an Butter Beans is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sirloin Beef steak Jackets an Butter Beans estimated approx 2 hours.
To begin with this recipe, we have to first prepare a few components. You can cook Sirloin Beef steak Jackets an Butter Beans using 6 ingredients and 3 steps. Here is how you can achieve that.
A simple tasty dinner,is some tough outer bits on the edge of the Sirloin Beef Steak this can be left on the plate and the Jacket Potato skins may be tough on the teeth too eat,so could leave that behind on the plate as well.The Packaging says that the steak can be grilled,or shallow fried,I shallow fried mine – it takes between 4 and 7 minutes too shallow fry the 200g of Sirloin Beef Steak according to the inner Package.The One in the Photo was a thinner Sirloin Beef Steak – I shallow fried it for only 4 minutes – 2 minutes each side.
Ingredients and spices that need to be Make ready to make Sirloin Beef steak Jackets an Butter Beans:
- 2 large Baking Potatoes
- Almost a 200g Sirloin Beef Steak
- 300 g Butter Beans,so a 400g tin
- 80 g Salted Butter
- Crystallized Sea Salt
- 4 tbsp. Vegetable Oil
Steps to make to make Sirloin Beef steak Jackets an Butter Beans
- Preheat the oven to Gas Mark 7.Lightly sprinkle Crystallized Sea Salt on a Baking Tray and then wash the outer Skins of the large Baking Potatoes and prick holes in – with a Dinner Fork,roll the wet – clean,Jacket Potatoes onto the Sea Salt and then bake for 2 hours – could be done in 1 hour and 30 minutes,depends on how large the Baking Potatoes are.
- In the last 15 minutes of cooking time – boil the emptied tin of Butter Beans in a saucepan on the hob.
- In the last 10 minutes – wash the Sirloin Beef Steak under the cold water tap,squeeze out moisture and then place the Sirloin Beef Steak in the frying pan of hot Vegetable Oil and shallow fry on the highest setting for 2 minutes on the One side and then turn it over for a further 2 minutes – leave to rest for 6 minutes and then serve with buttered – cooked Jacket potatoes and cooked drained Butter Beans.Enjoy.
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