Three coloured Borek

Three coloured Borek

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, Three coloured Borek. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Three coloured Borek is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Three coloured Borek is something which I’ve loved my whole life.

Many things affect the quality of taste from Three coloured Borek, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Three coloured Borek delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Three coloured Borek using 9 ingredients and 12 steps. Here is how you cook it.

Borek is a Turkish dish, a thin pastry dough called Yufka. Borek maybe baked or fried with different kinds of fillings such as carrots, spinach, potatoes, cheese, minced meat.

#borek
#spinack
#Feta cheese

Ingredients and spices that need to be Make ready to make Three coloured Borek:

  1. sheets Filo pastry
  2. 500 g spinach, chopped
  3. 200 g minced beef
  4. 200 g Feta cheese
  5. 2 cloves garlic
  6. 3 carrots, grated
  7. 1 whole egg
  8. to taste salt and pepper
  9. Olive oil

Steps to make to make Three coloured Borek

  1. Ingredients
  2. Preheat the oven at 180C degree.
    Beat the egg and 1tbsp oil in a bowl and set aside.
    Heat 1tbsp oil in a saucepan. Add chopped spinach, and grated garlic. Season with salt and pepper. Saute for 5 minutes and set aside and let it cool.
  3. Next, add grated carrot to the pan, season with salt and pepper and saute for few minutes.
    At the end add minced beef to the pan, season with salt and pepper. Fry until browned.
  4. Place a sheet of filo pastry flat and brush with some oil. Place spinach mixture in the corner. Roll it.
    Place another filo pastry flat, brush with oil and place fried meat in the corner and roll it.
  5. Repeat same process with fried carrots.
  6. Now place other filo pastry flat. Sprinkle crumbled cheese on the filo pastry. Place two rolls and one in top of them on the cheesy filo pastry. Brush with some oil all three rolls. And wrap them with cheesy filo pastry.
  7. Brush the roll with beaten egg. Cut it into several pieces.
  8. Place them in baking tray lined with parchment paper.
    Put them in the oven and bake it for 25-30 minutes in 180C degree.

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Three coloured Borek. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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