Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π is something that I’ve loved my entire life.
Many things affect the quality of taste from My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π estimated approx 50-60 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π using 11 ingredients and 7 steps. Here is how you can achieve that.
For Gary Rhodes who put English cooking on the map. Good old English Bangers & Mash.
This is a long time favourite recipe for me and the family .The onion gravy and the sausages cooked in it in the oven the gravy turns out delicious especially with the tomato purèe and veg stock. Add mashed potatoes and peas.lovely.#onerecipeonetree#mainmeal#Sausages
Ingredients and spices that need to be Take to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π:
- 12 Sausages browned by grilling or frying
- 4 Beef stock cubes
- 1 +1/2 Pint Boiling Water
- 1/4 tsp black cracked pepper
- 1/4 Tsp Rainbow Pepper
- 1 medium onion sliced
- 1 tbls Worcestershire sauce
- 2 tsp cornflour
- Potatoes for mash
- Peas
Instructions to make to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. π
- Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish.
- Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180Β°C for 30 minutes.
- After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes.
- Lower the heat to 160Β°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot.
- When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato.
- When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas.
- Serve Hot with mash and peas.
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