Spicy Beef Queso Dip

Spicy Beef Queso Dip

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Spicy Beef Queso Dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy Beef Queso Dip is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spicy Beef Queso Dip is something that I’ve loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Spicy Beef Queso Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Spicy Beef Queso Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Spicy Beef Queso Dip using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Spicy Beef Queso Dip:

  1. 1 can Rotel diced tomatoes and chilles
  2. 1 pound cooked ground beef
  3. 1 pack velveeta cheese
  4. Taco seasoning
  5. Shredded cheese

Steps to make to make Spicy Beef Queso Dip

  1. Cut velveeta cheese in chunks and add to microwaveable bowl (I use a glass Pyrex bowl)
  2. Add drained can of Rotel to cheese and microwave on 3 min
  3. Take out microwave and stir, microwave for 2 more mins
  4. Add ground beef, stir and serve
  5. Cook ground beef until no longer pink, season with salt pepper adobo and taco seasoning

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Spicy Beef Queso Dip. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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