Recipe of Favorite Yakitori – grilled chicken with Japanese sauce
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The number of servings that may be served to make Yakitori – grilled chicken with Japanese sauce is 4 people. So be certain this portion is enough to serve for your self and the one that you love household.
Oh yes, simply so as to add, the time needed to cook Yakitori – grilled chicken with Japanese sauce is estimated to be around 30 minutes.
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I wanted to make Japanese food for my colleagues. It's easy and very Japanese taste ☺️ This is the best served with 🍚
Ingredients and spices that should be Make ready to make Yakitori – grilled chicken with Japanese sauce:
- 300 g chicken
- 1 leek
- 1 tbsp oil
- Step1 sauce before grilling
- 2 tsp white wine
- 1/2 tsp sugar
- 2 pinch salt
- Step2 sauce after grilling
- 1 tbsp soy sauce
- 1/2 tbsp Mentsuyu
- 1 tbsp sugar
- 1 tbsp Mirin
- 1 tsp water
- 1 tsp wheat flour
Instructions to make to make Yakitori – grilled chicken with Japanese sauce
- Cut chicken and leek
- Put the chicken and step 1 sauce in the bowl for 15 minutes
- Heat oil in a frying pan and grill the chicken and leek
- When cooked, add step2 sauce in the pan
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