Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, Beef meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef meatballs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Beef meatballs is something that I have loved my whole life. They’re fine and they look fantastic.
Many things affect the quality of taste from Beef meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Beef meatballs using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Beef meatballs:
- 1/3 kg ground beef
- 1/2 onion
- black pepper
- 1 slice breadcrumb
- milk
- oil
- salt
Instructions to make to make Beef meatballs
- Soak bread with milk and mush it. You can use water instead of milk, if necessary.
- Mince onion finely or grate it.
- Mix ground beef, bread, onion, salt, and pepper.
- Preheat a frying pan with oil.
- Form meatballs, put them into a pan, slightly flattening.
- Fry on a large fire until one side of meatballs is brown.
- Turn meatballs on the other side, reduce the fire, close the lid, fry until ready.
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So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Beef meatballs. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!