Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Beef Shepherds Pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Shepherds Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Beef Shepherds Pie is something which I have loved my entire life. They’re nice and they look fantastic.
Many things affect the quality of taste from Beef Shepherds Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Shepherds Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Shepherds Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Shepherds Pie estimated approx 30 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Beef Shepherds Pie using 17 ingredients and 7 steps. Here is how you cook that.
A family favorite. Usually prepared using left over mashed potatoes and frozen mixed vegetables to save time. Instant potatoes are fine too.
Ingredients and spices that need to be Take to make Beef Shepherds Pie:
- 2 tbsp olive oil
- 1 medium onion
- 3 tbsp unsalted butter
- 3 medium carrots, peeled & sliced
- 1 medium onion, diced
- 1 each celery, sliced
- 1/2 lb cremini mushrooms, quartered
- 2 clove garlic, minced
- 3/4 tsp dried oregano
- 3 tbsp tomato paste
- 1 lb ground beef
- 1/4 cup low sodium beef broth
- 1/2 tsp worcestershire sauce
- 1 freshly ground black pepper
- 4 cup mashed potatoes
- 1/4 cup grated parmesan cheese
- 1 tsp kosher salt
Steps to make to make Beef Shepherds Pie
- Preheat oven to 375°F
- Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
- Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
- Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
- Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
- Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
- Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.
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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Beef Shepherds Pie. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!