Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chicken Breasts in a Lemon and Caper Sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Breasts in a Lemon and Caper Sauce is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Breasts in a Lemon and Caper Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
Many things affect the quality of taste from Chicken Breasts in a Lemon and Caper Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken Breasts in a Lemon and Caper Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Chicken Breasts in a Lemon and Caper Sauce using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Chicken Breasts in a Lemon and Caper Sauce:
- Chicken Breast (Cut horinzontally in half into 2 thin layers)
- Corn flour
- 4 tbsp olive oil
- 3 tbsp salted butter
- 2 tbsp capers (drained)
- 4 tbsp chopped parsley
- salt and pepper
- Sauce
- Juice of 1 lemon
- 1/4 cup chicken stock
Instructions to make to make Chicken Breasts in a Lemon and Caper Sauce
- Put the flour on a large plate and season with salt and pepper. Dip the chicken in the flour to lightly coat. Shake off any excess flour.
- In a pan, heat the oil and 2 tbsp of butter. Add the chicken and fry for 5-6 mins each side until golden brown.
- Add the sauce to the pan. Stir and scrape the bottom of the pan to release any sticky bits left from the chicken. Bring to the boil, stirring and boil for 1 min. Add the parsley and 1 tbsp of butter and simmer for another min.
- Serve the chicken with mashed potato, salad.
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So that is going to wrap it up for this special food Steps to Prepare Quick Chicken Breasts in a Lemon and Caper Sauce. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!