Easiest Way to Make Quick Instant Noodles (homemade pot noodle)
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Instant Noodles (homemade pot noodle). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Instant Noodles (homemade pot noodle) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Instant Noodles (homemade pot noodle) is something which I’ve loved my entire life. They’re fine and they look fantastic.
Many things affect the quality of taste from Instant Noodles (homemade pot noodle), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Instant Noodles (homemade pot noodle) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Noodles (homemade pot noodle) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant Noodles (homemade pot noodle) estimated approx 5 minutes.
To begin with this particular recipe, we must prepare a few components. You can have Instant Noodles (homemade pot noodle) using 17 ingredients and 3 steps. Here is how you can achieve it.
I recently saw Nadiya Hussain's show 'Time to Eat' and was inspired by her instant noodle idea for quick, easy and affordable lunches/meals that could be prepped in advance, quickly and hassle-free. If you are time-poor and busy running around after little ones, doing life admin, work or studying, this recipe is great to get a tasty lunch quick
Ingredients and spices that need to be Make ready to make Instant Noodles (homemade pot noodle):
- 1 pack (90 g) instant noodles (with or without the sachet of flavour)
- 1 tsp gochujang paste (or any other chilli paste or sauce you like)
- 1 spring onion
- Handful cherry tomatoes
- Handful chopped mixed nuts
- 4 tbsp frozen peas (or any other frozen veg you like)
- Alternative topping Ideas:
- Chopped bell peppers
- Frozen spinach
- Olives
- Pickled
- Chopped carrot
- Cooked beetroot
- Tinned meats or tuna
- cooked chicken
- Beef Jerky
- 500ml Container with lid (such as a glass mason Jar)
Instructions to make to make Instant Noodles (homemade pot noodle)
- Place Gochujang paste (or any other chilli paste such as sriracha sauce or sweet chilli sauce you like) into your jar.
Break up your dried instant noodles into pieces and place them into the jar.
- Add all other ingredients. And store in the fridge until needed. You can prep a whole weeks worth of lunches with different toppings in advance ready in an instant.
- When ready to eat. Top up with boiling hot water (like you would do for a packet or pot of instant noodles), replace the lid and let it sit for 5-8 minutes until noodles have swollen and soften. Give it a good stir and enjoy.
As your experience and also confidence grows, you will certainly locate that you have a lot more natural control over your diet plan as well as adjust your diet to your individual preferences in time. Whether you want to serve a recipe that utilizes fewer or more ingredients or is a little bit basically zesty, you can make simple changes to achieve this objective. Simply put, start making your dishes on time. When it comes to fundamental cooking skills for beginners you do not require to discover them however only if you master some simple cooking strategies.
This isn’t a total overview to fast as well as easy lunch dishes however its excellent food for thought. With any luck this will obtain your creative juices flowing so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.
So that’s going to wrap it up for this exceptional food Simple Way to Prepare Quick Instant Noodles (homemade pot noodle). Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!