Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw using 16 ingredients and 4 steps. Here is how you cook that.
Craving a takeaway led me to rustle up my own version of fakeaway.. So yummy so creamy so relaxing. The lime infused rice combines perfectly with the creamy coleslaw and nutty flavour of the black sesame seeds and sticky yum yum ribs.
NOTE: Best eaten with hands (clean and washed accordingly obvs). 😂😂😁
GARNISH: Red Chillies+Spring Onions+Black Sesame Seeds
Homemade Coleslaw
– Cabbage
– Carrots
– Red Onions
– Seasoning
Garnish
– Spring Onions
– Red Chillies
– Black Sesame Seeds
#chefmrstorm
#mycookbook
Ingredients and spices that need to be Prepare to make Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw:
- Pork Ribs /Marinade Mix
- 1 kg Pork Ribs
- 1 tbsp Ground Cinnamon
- 2 tbsp Smoked Paprika
- 1 tbsp Garlic Powder
- 2 tbsp Ground Cajun Pepper
- 5 tbsp Honey
- 1 tbsp Dried Mixed Herbs
- Salt and Pepper Seasoning
- Rice/Ingredients
- 2-3 cups White Basmati Tilda Rice
- 2 fresh Lime Juice+Zest
- 10-20 g finely Chopped Leeks
- 2 Medium Sized Red Chillies. Fineky chopped
- 3 tsp light Soy Sauce
- Salt and Pepper Seasoning
Instructions to make to make Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw
- Mix all the marinade ingredients. Add a tsp of oil and mix in completely. Add the ribs to marinade mix and coat completely. Leave to sit for 10-15mins
- Shallow fry the ribs for 5mins to seal the marinade. Preheat oven @ 200’C for 6mins. Place the ribs in oven tray and at the center of the oven. Cook for 40 mins.
- Prep the Rice ingredients. Add the rice to boiling water(water level should be about 1 finger above the rice). Simmer for 2 mins then add lime juice and zest, leeks and Chillies. Simmer for 2 mins and then add light soy sauce. And cook till it’s ready. Season accordingly
- Plating suggestion
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So that’s going to wrap it up with this special food Simple Way to Make Homemade Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!