How to Prepare Super Quick Homemade My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰
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The variety of servings that may be served to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰 is 1 or 2 servings. So be sure this portion is enough to serve for yourself and your beloved family.
Oh yes, just to add, the time needed to cook dinner My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰 is estimated to be around 15 minutes.
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Substances and spices that have to be Prepare to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰:
- 1 Chicken breast cut across make two halves
- 1 handful mixed rocket, spinach and cress letuce
- 1 tbls Salt and pepper seasoning with Chilli peppers
- 1 tsp mayonaise on each burger bun
- 1 tsp sliced White onion
- 2 buns toasted on insides
Instructions to make to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰
- Cut the chicken in half lengthways.
- Add the salt and pepper seasoning to the frying pan with a tbls olive oil. Heat up then dip the chicken in on both sides and fry each side for 2 minutes on high.
- Next turn heat down to medium and cook the chicken turning over often for 5 – 10 minutes. Until cooked
- Add the mayonaise to the top bun then the onion chopped then the green leaves.
- When the chicken is cooked add to the bottom bun and then add the top bun with lettuce.
- Enjoy.
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