Simple Way to Make Ultimate My left Over Chicken,Bacon & Cheese Omelette 🤩
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The number of servings that can be served to make My left Over Chicken,Bacon & Cheese Omelette 🤩 is 1 serving. So make sure that this portion is sufficient to serve for yourself and your beloved family.
Oh sure, just so as to add, the time wanted to prepare dinner My left Over Chicken,Bacon & Cheese Omelette 🤩 is estimated to be around 15 minutes.
So, this time, let’s attempt it, let’s differ My left Over Chicken,Bacon & Cheese Omelette 🤩 ourselves at residence. Staying with easy components, this dish can present benefits in serving to to maintain the health of our bodies. You can make My left Over Chicken,Bacon & Cheese Omelette 🤩 using 7 materials sort and 8 manufacturing steps. Here is make the dish.
#Breakfast #Chicken #Bacon #Eggs
This was so Tasty for Breakfast highly recommend this, so tasty.
Elements and spices that have to be Put together to make My left Over Chicken,Bacon & Cheese Omelette 🤩:
- 1/2 Cup Chopped Chicken
- 1 tsp Olive oil
- 1 Shallot diced
- 1/2 Cup Grated Chedder Cheese
- 1/4 Cup Crispy Streaky Bacon1 Shallot diced
- 2 Pinch chopped fresh parsley
- Season with salt and black cracked peppercorns
Steps to make to make My left Over Chicken,Bacon & Cheese Omelette 🤩
- Add both eggs in a jug and whisk add milk and seasoning also 1 pinch parsley
- Chop the diced cooked Chicken
- Add the Streaky bacon to the airfryer or grill.
- Grate the chedder cheese.
Next add oil to the pan heat up then add the whisked eggs cook for 1 minute
- Next add the chicken to the egg while still moist then the cheese next the chopped crispy bacon and onion.
- Next add under the grill until the top is firm 1 minute
- Add back on the hob and shake if the omelette moves slide it onto the plate and serve. Enjoy
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