Recipe of Quick My Spicy Chicken & Veg Roast 😀#Mainmeal
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The number of servings that can be served to make My Spicy Chicken & Veg Roast 😀#Mainmeal is 2 servings. So ensure that this portion is enough to serve for yourself and the one you love household.
Oh sure, just so as to add, the time wanted to cook My Spicy Chicken & Veg Roast 😀#Mainmeal is estimated to be around 45 minutes.
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This was just so simple and a real good main meal peppery and conforming. I will be making it this way again. Yum yum.
Elements and spices that must be Take to make My Spicy Chicken & Veg Roast 😀#Mainmeal:
- 3 Cups potatoes peeled and washed diced into small cubes
- 1 large carrot cut into small pieces
- 1 Sweet Potato cut into cubes
- 2 Chicken breasts cut into cube shapes bite size
- 1/4 diced onion
- 1 cup frozen peas (mine had sweetcorn in the peas)
- 2 Garlic Cloves crushed
- 11/2 tsp Red Crushed peppers
- 1/4 tsp Black Cracked peppercorns
- 1/2 Tsp Dried Sage
- Salt to taste
Instructions to make to make My Spicy Chicken & Veg Roast 😀#Mainmeal
- Grease the oven dish. Add the diced potatoes to the dish with the carrots, sweet potato and peas also onion.
- Add a little Chilli oil to the frying pan and add the cubed chicken and crushed garlic and just fry until all coloured.
- Next add the red pepper, black pepper and sage.
- Add the chicken to the veg dish and mix around.
- Add to a preheated oven 180°C for 15 minutes.
- Take out toss it all over then add back to the oven for another 10 – 15 minutes
- Serve Hot and Enjoy.
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