Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice is something which I have loved my whole life.
Many things affect the quality of taste from Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice estimated approx 10 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice using 9 ingredients and 7 steps. Here is how you cook it.
Nasi goreng for life 🤣 lol, hope you like it guys!
#OneRecipeOneTree
Ingredients and spices that need to be Prepare to make Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice:
- 1 cup rice
- 3 tbsp green leas
- 3 shrimp balls, chopped
- 5 mini sausages, chopped
- 2 egg whites or 1 whole egg
- as needed Margarine
- Salt
- Pepper
- Chicken powder
Steps to make to make Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice
- Heat the margarine in a pan.
- Then add in the sausages and shrimp balls. Stir evenly until cooked.
- Then add in the egg. Make scramble. Mix with the rest of the ingredients.
- Then add in the peas. Mix again.
- Add the rice. Then the seasonings. Mix evenly. Taste test.
- Turn off the heat.
- Serve.
As your experience and confidence grows, you will certainly discover that you have much more all-natural control over your diet plan and adjust your diet to your personal tastes in time. Whether you wish to serve a dish that uses fewer or more components or is a bit essentially zesty, you can make basic modifications to achieve this objective. In other words, start making your dishes on schedule. As for basic food preparation skills for newbies you don’t require to learn them however only if you understand some simple food preparation methods.
This isn’t a full guide to fast as well as very easy lunch recipes however its good something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.
So that is going to wrap it up for this special food Recipe of Speedy Nasi Goreng Kacang Polong Sosis / Sausage & Peas Fried Rice. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!