Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, Quick, Easy, and Yummy Beef Stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick, Easy, and Yummy Beef Stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Quick, Easy, and Yummy Beef Stew is something that I have loved my whole life.
Many things affect the quality of taste from Quick, Easy, and Yummy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Quick, Easy, and Yummy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick, Easy, and Yummy Beef Stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Quick, Easy, and Yummy Beef Stew using 11 ingredients and 4 steps. Here is how you cook it.
Demi-glace sauce and tomato juice always go well together.
The ratio of the red wine, tomato juice, and water is 1:1:1.
Adding the potatoes at the end prevents them from breaking!
Sprinkle with Parmesan cheese at the end to your liking. Recipe by Mayukicchin
Ingredients and spices that need to be Make ready to make Quick, Easy, and Yummy Beef Stew:
- 400 grams Thinly sliced beef
- 1 can Demi-glace sauce
- 1 Onion
- 1 Carrot
- 2 Potatoes
- 200 grams Red wine
- 200 grams Tomato juice
- 200 ml Water
- 1 Salt, pepper
- 1 Butter
- 1 Parmesan cheese (optional)
Steps to make to make Quick, Easy, and Yummy Beef Stew
- Cut the carrot and onion into bite-size pieces. Stir-fry with butter.
- Add the tomato juice, water, and demi-glace sauce to Step 1, and simmer for 20 minutes over medium heat. Meanwhile, in a pot or different frying pan.
- Stir-fry the beef, and add the red wine. Simmer until the amount of red wine is reduced by half.
- Combine Step 2 and Step 3, add the potatoes, then simmer for about 20 more minutes over low heat. Sprinkle with salt and pepper to taste, and it's done.
As your experience and confidence grows, you will certainly locate that you have a lot more natural control over your diet plan and also adjust your diet plan to your personal tastes over time. Whether you intend to serve a dish that utilizes less or even more ingredients or is a little bit basically hot, you can make easy adjustments to attain this goal. In other words, start making your dishes promptly. When it comes to fundamental cooking skills for beginners you don’t require to learn them but only if you understand some simple cooking techniques.
This isn’t a total guide to quick and very easy lunch dishes but its great something to chew on. With any luck this will obtain your imaginative juices flowing so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.
So that is going to wrap it up with this special food Recipe of Ultimate Quick, Easy, and Yummy Beef Stew. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!