Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Rib Eye with Sweet Potato Mash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rib Eye with Sweet Potato Mash is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Rib Eye with Sweet Potato Mash is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Rib Eye with Sweet Potato Mash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Rib Eye with Sweet Potato Mash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rib Eye with Sweet Potato Mash is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rib Eye with Sweet Potato Mash estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Rib Eye with Sweet Potato Mash using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Rib Eye with Sweet Potato Mash:
- 2 Large Rib Eye cuts of beef
- Sweet potato
- Brocolli
- Salt and Pepper
- 2 tablespoon olive oil
- 2 cloves garlic finely chopped
- 40 g unsalted butter
- Chopped parsley
Steps to make to make Rib Eye with Sweet Potato Mash
- Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
- Drain the potatoes and add butter, garlic, salt and Parmesan
- Mash the potatoes, add a splash of milk if required
- Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
- Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli
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So that is going to wrap this up for this special food How to Prepare Any-night-of-the-week Rib Eye with Sweet Potato Mash. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!