Easiest Way to Make Speedy Sauteed big celery with chicken meat hongkong style
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Substances and spices that have to be Make prepared to make Sauteed big celery with chicken meat hongkong style:
- 250 gr big celery,peels the salery then cut it
- 250 gr chicken meat wash clean then slice it
- 100 gr cashew nut
- 2 stalks spring onion cut it
- 1/2 tsp salt
- 1 tsp cornstarch mix with 1tbs water
- 1/2 tsb dried chili paste
- 30 gr ginger slice it for maride the chicken
- Seasoning for maride chicken:
- 1 tsp oysters sauce
- 1 tsp cornstarch
- 1 tsp sesame oil
- 1/2 tsp ground pepper
Steps to make to make Sauteed big celery with chicken meat hongkong style
- Chicken maride with1tsp oysters sauce, 1/2tsp ground pepper, 1stp cornstarch,1tsp sesame oil, leaves it for 30minutes.
-then sauteed the chicken until done put a side
- Sauteed the garlic until fragrant add in the big celery,salt &200ml water Cook for 3minutes
-then add in cashew nut, spring onion, chicken, dried chili paste,delute cornstarch
Sauteed for few seconds take out
-ready to serve
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