Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, The Ultimate Roast Beef Deli Sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
The Ultimate Roast Beef Deli Sandwich is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. The Ultimate Roast Beef Deli Sandwich is something that I’ve loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from The Ultimate Roast Beef Deli Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare The Ultimate Roast Beef Deli Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The Ultimate Roast Beef Deli Sandwich is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook The Ultimate Roast Beef Deli Sandwich estimated approx 5 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook The Ultimate Roast Beef Deli Sandwich using 10 ingredients and 3 steps. Here is how you cook it.
Got some left over roast beef from your Sunday dinner? Why not try this deli style sandwich out.
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Ingredients and spices that need to be Make ready to make The Ultimate Roast Beef Deli Sandwich:
- 2 slices seeded wholemeal or rye bread,
- 115 g very thinly sliced roast beef (I used topside, medium rare)
- 75 g sauerkraut,
- Salt and pepper to season
- For the Russian dressing:
- 30 g light mayo,
- 10 g ketchup,
- 1 tsp sriracha sauce,
- 30 g finely chopped dill pickle,
- Salt and pepper to season
Steps to make to make The Ultimate Roast Beef Deli Sandwich
- Toast the bread in a toaster then spread each piece generously with the Russian dressing.
- Pile up the sliced roast beef on one piece of the toast and season well with salt and pepper.
- Next add the sauerkraut. Then place the other slice of toast on top and using a large sharp knife cut the sandwich into two. Eat and enjoy!
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So that’s going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week The Ultimate Roast Beef Deli Sandwich. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!