Steps to Prepare Homemade XL honey bacon cheeseburger π
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, XL honey bacon cheeseburger π. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from XL honey bacon cheeseburger π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare XL honey bacon cheeseburger π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make XL honey bacon cheeseburger π is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook XL honey bacon cheeseburger π estimated approx 40 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have XL honey bacon cheeseburger π using 14 ingredients and 8 steps. Here is how you cook that.
With hand cut chips and pickled dill cucumber salad
Ingredients and spices that need to be Take to make XL honey bacon cheeseburger π:
- 450 g potatoes
- 2 tbsp bbq sauce
- 25 g panko breadcrumbs
- 360 g mince beef
- 90 g monterey Jack cheese
- 4 rashers bacon
- Honey
- 2 glazed burger buns
- 1/2 cucumber
- 1/2 bunch dill
- Apple cider vinegar
- Mustard
- 1 tsp sugar
- Mayonnaise
Steps to make to make XL honey bacon cheeseburger π
- Preheat the oven to 200Β°C.
Chop potatoes into slices (no need to peel) and place chips onto a baking tray - Lay the bacon onto a baking tray and drizzle with honey. Bake int he oven for 10-15 mins
- Meanwhile, slice the cucumber, roughly chop the dill. Add to a bowl along with cider vinegar and mustard. Season with salt, pepper and sugar. Mix you rail combined.
- Add bbq sauce, panko breadcrumbs and 3 tbsp water into a large bowl. Season with salt & pepper and add to beef mince. Mix with your hands until combined.
- Roll the mince into even size balls and flattened to make burger patties 2 cm thick (1 per person)
- Fry the burgers until golden brown (12-14 mins) turning every 2-3 mins.
- Once cooked, add the monterey Jack cheese to the burgers
- When everything is done add burgers to buns. Add bacon and mayonnaise. Serve with chips and salad.
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So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week XL honey bacon cheeseburger π. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!