Recipe of Homemade 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable estimated approx 20 min.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable using 14 ingredients and 5 steps. Here is how you can achieve it.
A classic everyday meal in Japan, and kind of a comfort food in Japan.
A combination of sweetened taste of minced meat, fluffy eggs and green vegetables gives you a feeling of 'all what I need for a meal' in a bowl on the rice.
Ingredients and spices that need to be Take to make 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable:
- 400 g minced beef (chicken, pork work fine)
- 5 eggs
- 250 g green bean
- White rice
- For meat
- 2 tablespoons soysauce
- 2 tablespoons mirin
- 2 tablespoons sake
- 1.5 tablespoons sugar
- 1 finger ginger
- For eggs
- 2 tablespoons mirin
- 1.5 tablespoons sugar
- 0.5 tablespoon salt
Instructions to make to make 🍚 Tricolor Donburi – Japanese bowl of rice with minced meat, eggs and green vegetable
- Cook minced beef until turn it's color. Then, add the mix of seasonnings. Cook the meat uetil the liquid evaporated and thicken.
- Menwhile beat eggs with seasonnings
- To make the eggs fluffy, use mid to lower heat and constantly stir with chopsticks, or fork
- Boiled water, add salt to the water. Boil green beans 90 seconds, no more to enjoy the texture! Then cut into smaller pieces.
- Put cooked white rice on the bowl, then add all the cooked ingredients to make tricolor rice bowl.
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