🍜 Home made ramen – Japanese style

🍜 Home made ramen - Japanese style

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 🍜 Home made ramen – Japanese style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

🍜 Home made ramen – Japanese style is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. 🍜 Home made ramen – Japanese style is something which I have loved my whole life.

Many things affect the quality of taste from 🍜 Home made ramen – Japanese style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare 🍜 Home made ramen – Japanese style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🍜 Home made ramen – Japanese style is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍜 Home made ramen – Japanese style estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 🍜 Home made ramen – Japanese style using 9 ingredients and 3 steps. Here is how you cook that.

Using pressure cooked chicken stock, it's just mix the soup and noodle, but tastes 100 times better than any local ramen, if you're living in England!

#ramen #homemade #pressurecooker #easy #quick

Ingredients and spices that need to be Prepare to make 🍜 Home made ramen – Japanese style:

  1. Soup
  2. Chicken stock
  3. Water
  4. Pinch coase salt
  5. Pepper
  6. Noodle
  7. Ramen noodle from pasta
  8. Garnish
  9. 2 bunch spring onion

Steps to make to make 🍜 Home made ramen – Japanese style

  1. Using leftover chicken and it's soup from pressure cooked chicken. If you keep in the fridge, it becomes solid, but easily melting down to soup when heat. Add water to your taste. Use up all of them!! Add salt to taste
  2. Prepare ramen noodle by this way so that you don't need to look for Asian shops. Pasta becomes ramen noodle easily.
  3. Mix the soup and the noodle. Add thin sliced spring onion on top. You could enjoy only with soup, as well as with meat.

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This isn’t a complete overview to fast and also easy lunch recipes but its good food for thought. Hopefully this will obtain your innovative juices moving so you can prepare tasty meals for your household without doing too many heavy meals on your trip.

So that’s going to wrap it up for this special food Recipe of Quick 🍜 Home made ramen – Japanese style. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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