Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.
Many things affect the quality of taste from Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meatloaf is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Meatloaf using 17 ingredients and 6 steps. Here is how you can achieve that.
This recipe is from an Australian website I found online.
I've always wanted to make a meatloaf but never came around to making one until now and as I had all the ingredients and lots of mince beef in the fridge I decided to try it out.
Ingredients and spices that need to be Get to make Meatloaf:
- Meatloaf
- 1 kg mince beef
- 2 small onions, finely diced
- 2 tsp curry powder
- 1 tsp parsley, finely chopped
- 1/2 cup milk
- 1 cup dried breadcrumbs
- 1 cup water
- Sauce
- 1/2 cup water
- 1/4 cup Worcestershire sauce
- 1/2 cup tomato sauce
- 2 tsp white vinegar
- 1/2 cup light brown sugar
- 30 g butter
- 1 tsp coffee powder
- 2 tsp lemon juice
Steps to make to make Meatloaf
- Preheat oven to 180c. Grease a loaf pan.
- In a large bowl mix the meat loaf ingredients together well. Clean hands and fingers are best for mixing it all.
- Bake for 30 minutes then drain any excess oil out.
- In the meantime place all sauce ingredients into a small saucepan and boil for 5 minutes until the sauce has slightly thickened.
- Pour over the meatloaf and cook for another 40-45 minutes.
- Serve with mash and boiled or steamed vegetables.
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This isn’t a complete overview to quick and simple lunch recipes yet its great food for thought. Ideally this will certainly obtain your imaginative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.
So that is going to wrap this up for this exceptional food How to Make Award-winning Meatloaf. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!