Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Javanese Fried Rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Javanese Fried Rice is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Javanese Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Javanese Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Javanese Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Javanese Fried Rice is 2-4 portions. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Javanese Fried Rice estimated approx 15 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can cook Javanese Fried Rice using 15 ingredients and 11 steps. Here is how you cook it.
Of course, one the most popular food in Indonesia is fried rice. But in Indonesia it self, there are so many kind of fried rice in every region.
This recipe is a general Javanese fried rice. Mostly find in food vendors all around the street.
Ingredients and spices that need to be Prepare to make Javanese Fried Rice:
- 250 gr long grain rice
- 3 pcs birdeye chillies (you could skip it if you don't like spicy food)
- 2 pcs shallots
- 3 pcs garlic
- 1/8 tsp shrimp paste/ belacan/ "terasi"
- 1 tsp corriander seeds
- 1/4 tsp sugar
- 1/4 tsp salt
- 1/4 tsp white pepper
- 3 tbs cooking oil (I use vegetable oil)
- 250 gr beef, diced and boil it first until tender
- 3 pcs bacon, diced and fry it first
- 1 1/2 tbs water
- 2 tbs sweet soy sauce
- 1/2 cup frozen vegetables (I use frozen winter vegetables)
Steps to make to make Javanese Fried Rice
- Crushed with mortal and prestel: Chilli, shallots, garlic
- Shrimp paste/belacan/"terasi", corriander seeds, sugar
- Salt, white pepper. Crushed until smooth
- Add cooking oil at the frying pan, and add the crushed spices, stir fry until fragrant
- Add water and mix
- Add sweet soy sauce and mix
- Add beef and mix
- Add bacon and mix
- Add frozen vegetables, and mix until the vegetable thawed
- Add rice and mix all
- Serve it with prawn cracker, cucumber, and sunnyside egg. If you like you could add sambal oelek too.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Javanese Fried Rice. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!