Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, Homeade Beef Stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homeade Beef Stew is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Homeade Beef Stew is something that I’ve loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Homeade Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Homeade Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Homeade Beef Stew estimated approx 20 mins.
To get started with this recipe, we have to prepare a few components. You can have Homeade Beef Stew using 6 ingredients and 7 steps. Here is how you cook that.
Picture of my stew before cooked. Will post a picture when done!
Ingredients and spices that need to be Prepare to make Homeade Beef Stew:
- 2 lb Beef Stew Meat
- 5 medium Potatoes
- 1 1/2 cup Fresh or frozen green beans
- 1 1/2 cup Fresh or frozen carrots
- 3 cup Water
- 2 cup Frozen or fresh corn
Steps to make to make Homeade Beef Stew
- Empty the pkg of stew seasoning in a large ziplock bag or in a large mixing bowl
- Add meat and shake or stir to coat the meat with the seasoning.
- Add meat to a slow cooker.
- Wash potatoes. You can leave them whole or cut them up. Whatever your preference is. Ads to the slow cooker.
- Add vegetables
- Pour in water. Water needs to be close to the top of the food, if 3 cups isn't enough add a little more.
- Cook on low setting for 8-10 hours.
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So that’s going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Homeade Beef Stew. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!