Easy Hayashi Rice with Beef & Onion

Easy Hayashi Rice with Beef & Onion

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easy Hayashi Rice with Beef & Onion. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Hayashi Rice with Beef & Onion is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Hayashi Rice with Beef & Onion is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Easy Hayashi Rice with Beef & Onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Easy Hayashi Rice with Beef & Onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Hayashi Rice with Beef & Onion is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Easy Hayashi Rice with Beef & Onion using 8 ingredients and 6 steps. Here is how you cook that.

I fondly recall my mother often making this dish. No roux is needed to make this hayashi rice. My children also love it. This is our family's version of hayashi rice!

Cheap meat that's on sale is fine.
When first adding the water, it will turn white-ish, but will soon become thick, so don't worry! Recipe by Minnanoanego

Ingredients and spices that need to be Make ready to make Easy Hayashi Rice with Beef & Onion:

  1. 200 grams Beef
  2. 2 medium Onions
  3. 200 ml Ketchup
  4. 50 ml Tonkatsu sauce
  5. 1 tbsp Sugar
  6. 200 ml Water
  7. 1 dash Oil
  8. 1 Cooked rice

Steps to make to make Easy Hayashi Rice with Beef & Onion

  1. Thinly slice the onions.
  2. Cut the beef into bite-sized pieces.
  3. Add a little bit of oil to the frying pan and lightly cook the onion.
  4. Once the onion starts to brown, add the beef.
  5. When the beef browns completely, add the water, ketchup, tonkatsu sauce, and sugar.
  6. Stir until the liquid evaporates enough that you can see the bottom of the pan when mixing the sauce, and then it's done. Pour it over rice and enjoy!

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Easy Hayashi Rice with Beef & Onion. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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