Recipe of Homemade Korean beef sandwich
Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Korean beef sandwich. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Korean beef sandwich is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Korean beef sandwich is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Korean beef sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Korean beef sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Korean beef sandwich is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Korean beef sandwich estimated approx 10 min.
To begin with this particular recipe, we have to prepare a few components. You can cook Korean beef sandwich using 9 ingredients and 4 steps. Here is how you cook it.
Prepare myself a quick post-workout meal 😊
Ingredients and spices that need to be Prepare to make Korean beef sandwich:
- 30-40 g Beef belly sliced
- 1 tbsp Mirin
- 1 tbsp Dashi
- 1/2 tbsp Soy sauce
- Ground black pepper
- 1 slice Whole wheat bread
- 1 tsp Salted butter
- 1 tsp Dijon mustard
- Vegetables
Steps to make to make Korean beef sandwich
- Spread butter on both sides of the bread and toast. Set aside.
- Spread dijon mustard on one side and top with vegetables.
- In a nonstick saucepan, add mirin, dashi and soy sauce. Bring it to boil. Add beef belly sliced. Sprinkle black pepper on one side. Cook for 10-15 sec. Flip to the other side and do the same. When the beef is no longer pink, turn off the heat.
- Put the beef on your sandwich and enjoy your meal.
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This isn’t a complete guide to quick as well as very easy lunch dishes however its excellent something to chew on. Ideally this will certainly get your innovative juices flowing so you can prepare delicious dishes for your household without doing way too many square meals on your trip.
So that’s going to wrap this up with this special food Steps to Prepare Ultimate Korean beef sandwich. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!