Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, My Ginger Chicken stirfry Noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can have My Ginger Chicken stirfry Noodles using 9 ingredients and 9 steps. Here is how you cook that.
Love this so easy and quick to make and lovely to eat #stirfry #Dinner
Ingredients and spices that need to be Prepare to make My Ginger Chicken stirfry Noodles:
- 250 g medium egg noodle boiled and strained
- 2 tbls Sesame oil
- 1 tbls Grated Ginger
- 1/4 of white onion cut into strips
- 2 Breasts chicken cut into thin strips
- 200 g Stir fry mixed veg
- 2 tbls Soy Sauce
- 1 tbls oyster Sauce
- to taste Salt n pepper
Steps to make to make My Ginger Chicken stirfry Noodles
- Heat the wok and then add sesame oil then ginger fry for 1 minute then add onion
- Then add chicken fry until chicken is cooked or near to
- Start boiling the egg noodles when cooked drain until near dry
- Add the veg mixture to the chicken and cook for 5 minutes if dry add a little more sesame oil and add salt n pepper
- Mix and stir until veg cooked about 5 minutes
- Drain noodles
- Add the noodles and stir then add the soy sauce and oyster Sauce
- Sauces
- Done serve hot
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So that’s going to wrap it up for this exceptional food How to Prepare Speedy My Ginger Chicken stirfry Noodles. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!