Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, My 2 different flavours for battered chicken. Chilli & BBQ. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My 2 different flavours for battered chicken. Chilli & BBQ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. My 2 different flavours for battered chicken. Chilli & BBQ is something which I have loved my entire life.
Many things affect the quality of taste from My 2 different flavours for battered chicken. Chilli & BBQ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare My 2 different flavours for battered chicken. Chilli & BBQ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My 2 different flavours for battered chicken. Chilli & BBQ is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My 2 different flavours for battered chicken. Chilli & BBQ estimated approx 5 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have My 2 different flavours for battered chicken. Chilli & BBQ using 7 ingredients and 8 steps. Here is how you cook that.
#Chicken
Ingredients and spices that need to be Take to make My 2 different flavours for battered chicken. Chilli & BBQ:
- 5 chicken pieces cut longways
- 1/2 cup flour
- 3/4 water
- 1 egg
- 1 tsp red chilli powder
- Pinch salt
- 1 pint Vegetable oil
Steps to make to make My 2 different flavours for battered chicken. Chilli & BBQ
- Add the flour and water mix together add the egg and whisk to mix.
- Heat up the oil until it is very hot test with a tiny bit of batter see if it bubbles if so you can begin.
- Using tongs pick up the chicken and dip it into the batter coat all over and drop it slowly into the boiling oil
- Do the same with the other chicken pieces
- Lay them out on a kitchen paper to absorbe some of the grease.
- Same again only add BBQ Seasoning instead of chilli to the Batter mix
- Serve Hot or cold.
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So that’s going to wrap this up with this special food Step-by-Step Guide to Make Quick My 2 different flavours for battered chicken. Chilli & BBQ. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!