Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, Wood ear mushroom soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Wood ear mushroom soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Wood ear mushroom soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Many things affect the quality of taste from Wood ear mushroom soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Wood ear mushroom soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Wood ear mushroom soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Wood ear mushroom soup estimated approx 15 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Wood ear mushroom soup using 8 ingredients and 6 steps. Here is how you cook that.
Today I went to the mushroom farm and picked fresh wood eat mushroom.#wonkyautumn
Ingredients and spices that need to be Prepare to make Wood ear mushroom soup:
- 500 ml water
- 1/2 soft tofu
- 4 big wood ear mushrooms
- 2 teaspoon chicken soup powder
- 1 tablespoon soy sauce
- 1-2 teaspoon coarsely ground pepper
- 1-2 teaspoon starch
- 1 egg
Steps to make to make Wood ear mushroom soup
- Mushroom farm : wood ear mushroom in September
- This is wood ear mushroom: Kikurage in Japanese
- Put chicken soup powder and soy sauce in 500ml boiling water. Cut tofu and mushroom.
- Cook tofu and mushroom. When boil again, put starch water and make thickened.
- Pour egg and add ground pepper.
- Enjoy❣️Putting white vinegar is more tasty💕
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So that is going to wrap this up for this special food Recipe of Ultimate Wood ear mushroom soup. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!