Simple Way to Prepare Perfect Baby Back Ribs 烤豬肋骨
Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, Baby Back Ribs 烤豬肋骨. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baby Back Ribs 烤豬肋骨 is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Baby Back Ribs 烤豬肋骨 is something that I’ve loved my entire life.
Many things affect the quality of taste from Baby Back Ribs 烤豬肋骨, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Baby Back Ribs 烤豬肋骨 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baby Back Ribs 烤豬肋骨 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baby Back Ribs 烤豬肋骨 estimated approx 2.5 hours.
To get started with this particular recipe, we have to prepare a few components. You can cook Baby Back Ribs 烤豬肋骨 using 6 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Baby Back Ribs 烤豬肋骨:
- Full rack pork ribs
- Black pepper
- Cayenne pepper
- Garlic power
- Sweet Baby Ray's BBQ sauce, or your favourite pick
Instructions to make to make Baby Back Ribs 烤豬肋骨
- Mix 0.5 teaspoon Paprika, 1 teaspoon salt, 0.5 teaspoon black pepper, 0.5 teaspoon cayenne pepper and 2 teaspoon garlic powder for making a powder mixture
- Prepare an oven tray with aluminium foil
- Pre-heat the oven to 130°C
- Wash and dry the ribs
- Slightly slice the membranes of the ribs
- Rub the ribs with powder mixture
- Place the ribs with bone side up and wrap the foil
- Bake the ribs for 1 hour and 45 mins
- Take the ribs out and pre-heat the oven to 200°C
- Brush BBQ sauce on both sides and bake for 15 minutes
- Brush the BBQ sauce again before serving
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Baby Back Ribs 烤豬肋骨. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!