Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Beef Lasagne. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Lasagne is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beef Lasagne is something which I’ve loved my entire life.
Many things affect the quality of taste from Beef Lasagne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Lasagne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Lasagne is 6 – 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Lasagne estimated approx 1 hr 15mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Beef Lasagne using 19 ingredients and 10 steps. Here is how you cook that.
I made this lasagne alot for my family during lockdown. The perfect comfort food during these uncertain times.
Ingredients and spices that need to be Get to make Beef Lasagne:
- Beef Mince
- 800 g beef mince
- 1 Red, green and yellow bell pepper
- 1 onion
- 1 carrot
- 1 tomato
- 2 cloves garlic
- 1 Tbsp dried mixed herbs
- Salt & pepper to taste
- Cheese Sauce
- 50 g butter
- 50 g flour
- 500 ml milk
- 100 g mozzarella cheese
- 1 tsp white pepper
- Salt to taste
- 2 packets lasagna sheets
- 100 g Mozzarella cheese (grated)
Steps to make to make Beef Lasagne
- Gather all ingredients that need to be preped
- Dice up all the veggies to about the same size. Saute the onion, carrot and tomato together for about 5 mins. Add the bell peppers and fry for another minute.
- Add in the mince and garlic. Fry until the mince is browned. Season with mixed herbs, salt and pepper. Reduce the heat, cover and let cook for 5 mins.
- In a saucepan, melt the butter and add the flour to make a roux. Cook out the flour for a few minutes.
- Slowly pour in the milk to the roux while stirring continuously to avoid any lumps. Continue stirring until the mixture thickens.
- Season sauce with white pepper and salt. Add the mozzarella cheese and mix until it's fully melted.
- Once the beef mince and cheese sauce are ready it's now time to assemble the lasagna in an oven proof dish.
- Put a layer of the cheese sauce, followed by the lasagne sheets and then a layer of the beef mince. Continue these layers until you reach the top of the dish making sure to end with a layer of cheese sauce.
- Once the lasagne has been layered sprinkle grated mozzarella cheese on top.
- Bake lasagna at 160 degrees for about 20mins or until the top has browned. Once baked, serve while hot.
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This isn’t a full overview to quick and also very easy lunch recipes yet its great food for thought. Ideally this will certainly get your innovative juices flowing so you can prepare tasty meals for your family members without doing way too many heavy meals on your trip.
So that is going to wrap it up for this exceptional food Recipe of Favorite Beef Lasagne. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!