Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Beef Pepper chops. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Pepper chops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Beef Pepper chops is something that I’ve loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Beef Pepper chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Pepper chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Pepper chops is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Pepper chops estimated approx 20 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Beef Pepper chops using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Beef Pepper chops:
- 1/2 kg Meat – (beef/mutton chopped to cubes)
- 1 Ginger-garlic paste – tblspn
- 1 Pepper powder – tblspn
- 1 tspn chilly Kashmiri powder –
- 1/2 tspn Turmeric powder –
- 2 , 5 , 1 masala cardamom cinnamon Salt small Whole – – cloves4 – – piece
- 1 Onion big – sliced
- Oil
Steps to make to make Beef Pepper chops
- Cook the ingredients listed under no.1 in a pressure cooker by adding enough water for about 3-4 whistles or until the beef is fully cooked.If there is excess gravy in the cooker continue to cook without lid till the gravy fries up
- Heat oil in a pan and add sliced onions and saute well till they turn golden brown.Then transfer the onions to a bowl.
- In the same pan add the meat pieces(without gravy) and saute continuously till they become dry.(appx. for 3-4 mints.) Then add the fried onions (keep some for garnishing) and the gravy of the meat and saute again till everything dries up
- Remove from stove and garnish with fried onions. – See more at: http://kitchensnippets.com/BeefRecipes/BeefPepperChops.html#sthash.Agl6L4aQ.dpuf
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This isn’t a complete guide to quick and also very easy lunch recipes but its great food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.
So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Beef Pepper chops. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!