Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, Beef Rolls With Blueberry Mashed Potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Rolls With Blueberry Mashed Potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Beef Rolls With Blueberry Mashed Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
Many things affect the quality of taste from Beef Rolls With Blueberry Mashed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Rolls With Blueberry Mashed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Rolls With Blueberry Mashed Potatoes is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beef Rolls With Blueberry Mashed Potatoes using 16 ingredients and 5 steps. Here is how you cook it.
I made this kind of teriyaki recipe previously and my boyfriend loved it, so this time I tried adding blueberries for a fancy spin. He said it was delicious and just ate it up, so that worked well.
For 8 rolls. Recipe by ochikeron
Ingredients and spices that need to be Take to make Beef Rolls With Blueberry Mashed Potatoes:
- 8 slice Thinly sliced beef
- 80 grams Spinach
- 200 grams Potatoes
- 1 tbsp A. Milk
- 10 grams A. Butter
- 1 A. Salt and pepper
- 1 tbsp Dried wild blueberries
- 1 1/2 tbsp B. Soy sauce
- 2 tsp B. Mirin
- 2 tsp B. Blueberry jam
- 2 tsp B. Sake
- 1 dash B. Grated ginger
- 1 Plain flour
- 1 Vegetable oil
Instructions to make to make Beef Rolls With Blueberry Mashed Potatoes
- Chop up the potatoes roughly, and microwave for about 5 minutes at 500 W. Mash and add the A. ingredients and mix until smooth. Add the dried blueberries.
- Blanch the spinach in salted water until it's dark green. Drain, squeeze out, and cut into easy to roll pieces.
- Combine the B. ingredients.
- Spread out the beef slices, dust with flour and roll up the portioned ingredients from Steps 1 and 2.
- Pan fry the rolls with vegetable oil in a pan. When the meat is cooked through, add the combined sauce ingredients from Step 3, and simmer to coat the rolls and reduce the sauce.
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So that’s going to wrap this up with this exceptional food Easiest Way to Make Award-winning Beef Rolls With Blueberry Mashed Potatoes. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!